The table
shows the sales at a small restaurant in a downtown American business district. The
sales period is one week of October 7 to 13.
On Monday
the 7th October the sales for lunch were $2,400 and for dinner
$3,623. On the next day the lunch sales were almost the same and the dinner
sales $3850. In the next three days the sales of lunch started to decrease
slightly but the dinner sales started to increase slightly especially on Friday
when they reached. On Saturday the sales for lunch were only $1,950 which is the
lowest sales during the week.
In
conclusion, the sales of the restaurant increased at the dinner time and the
lunch time sales were stable. The lowest sales recorded for the restaurant were on Saturday and the highest were on Friday.
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